Field to Table with Hazelnuts

For those looking to expand their regenerative agriculture and land stewardship practices, this field day offers a deep dive into the next steps of nut production. Erik Hagan from Farm Directly will walk attendees through the exact methods to harvest, process, and successfully bring a hazelnut crop to market.

You will also get the inside scoop on Hazel Heart Farms, a farmer collective and aggregator working to seamlessly connect growers to consumers. If mastering the full journey from field to table is on your agenda, this hands-on session is exactly what you need.

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