Building strategic alliances in our food supply chains to support farmers, communities, and the land
Octagon Barn E4350 Horseshoe Rd, Spring GreenPart of the 2026 Morrill Lecture Series: "A Revolution of Hope and Community," this presentation features guest speaker Sarah Lloyd. The lecture will explore how the modern U.S. food supply chain has evolved to favor consolidation and large commodity producers, and what this shift means for farmers, communities, and regional food systems.